Nevada
4 dishes from Nevada, cooked the way the place cooks them.
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Basque Beans with Chorizo
A pot of red beans cooked slowly with onion, garlic and Spanish chorizo, where the sausage fat and the paprika do all the colouring and nothing is fried first.
- Total
- 2 hr 35 min
- Serves
- 6
- Calories
- 548 per serving
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Basque Lamb Stew
Lamb shoulder browned hard, then stewed down with onions, sweet peppers and paprika until the meat gives and the sauce turns the colour of the peppers.
- Total
- 3 hr
- Serves
- 6
- Calories
- 624 per serving
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Las Vegas Shrimp Cocktail
Shrimp poached four minutes in a seasoned pot, shocked cold, and packed into a stemmed glass over a sauce built on horseradish rather than sugar.
- Total
- 25 min
- Serves
- 6
- Calories
- 156 per serving
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Sheepherder's Bread
One enormous round loaf baked in a greased Dutch oven, where the dough rises until it lifts the lid and then browns against the iron on every side.
- Total
- 3 hr 15 min
- Serves
- 16
- Calories
- 218 per serving